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What do sushi, climbing and smoking have in common? How we talk about risk
- April 16, 2026 at 5:20 PM
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Next week, Sara Perlstein will defend her Ph.D. on risk talk: the everyday conversations we have about risks with people close to us. From eating sushi to climbing or smoking, these informal talks shape how we deal with danger in other ways than official health advice does.
Originally published at Phys.org