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World Food Prize goes to food safety scientist for preventing millions of cases of foodborne illness

  • March 25, 2026 at 2:50 PM
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World Food Prize goes to food safety scientist for preventing millions of cases of foodborne illness
A scientist who pioneered the modern food processing safety standards used around the world was awarded this year's World Food Prize, the organization announced Wednesday, crediting his work for averting millions of cases of foodborne illness and reducing food waste.

Originally published at Phys.org

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