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Small-scale and backyard egg producers in New England invited to participate in survey
- April 21, 2026 at 2:20 PM
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As more families and small enterprises enter the egg market and more consumers buy local food, the stakes around backyard egg safety are growing. A single outbreak linked to small producers could pose a setback to public confidence in locally sourced food at a critical moment for New England's regional food system.
Originally published at Phys.org