Study shows insect farming byproduct boosts soil health, reduces crop damage
With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment Station researchers offer evidence that the insect farming byproduct called "frass" can improve soil health and reduce insect damage in soybean crops.
Image: Phys.org
With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment Station researchers offer evidence that the insect farming byproduct called "frass" can improve soil health and reduce insect damage in soybean crops.
Originally published at Phys.org
